Mon - Fri: 8AM - 6PM Saturday: 9AM - 6PM Sunday: 9AM - 6PM
joon weekday lunch
Monday-Friday 11:30-3:30 Everything you need to know to build your own balanced, nutritional, yummy dish in your lunch break. Make sure to check out our blog to see the inspiration behind this season's lunch menu!
1: Proteins
Golden Chicken
Crispy golden chicken stirred through a creamy, herby sauce with mushrooms & veg. Comforting, homely, and simple.
£0
Spiced Beef Stew
Seriously soft Iranian style beef meets the aromatic spices of an Indonesian rendang. Tender, flavoursome and protein-packed.
£0
Tofu Coconut Curry
Tofu as you've never seen it before; marinated and sumptuous tofu in a creamy, deeply flavoured, vegan coconut curry.
£0
Salmon Teriyaki
Sweet, salty, umami salmon seared to perfection ready to boost your muscle and heart health. Potent flavours smothering soft, juicy salmon.
£0
2: Base
Brown rice and grains
Mixed grains and brown rice ready to make the perfect partnership with any of our seasonal protein dishes
£0
Roasted Potatoes
Roasted herby, skin-on new potatoes with a crisp edge and fluffy middle
£0
3: Salads
Find at the counter
Warm Aubergine Salad
£0
Warm Green Veggies
£0
Cauliflower & Apple Salad
£0
Orzo Salad
£0
Potato Salad
£0
Sweet Potato Aubergine Salad
£0
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